相约星期六

Ju Xiaofu, a Chinese pianist who treats every note like a line of poetry_我的网站

A |     最近，台剧《豆腐妈妈》剧情发展热闹，演员徐千京饰演的“晓菁”使出“美人计”，不仅换上火辣性感造型，还与王中皇饰演的“昆良”喝酒套话。    

    Photo: Courtesy of Ju XiaofuChinese pianist Ju Xiaofu has released his debut album Mist Without on Deutsche Grammophon, one of classical music's most respected labels. The recording, which came out in July, marks an important moment for a new generation of ­Chinese artists.
Deutsche Grammophon signed Ju ­earlier this year. The label has previously worked with well-known Chinese pianists including Li ­Yundi, Lang Lang and Yuja Wang. Ju's arrival raises a different question: What will younger ­musicians, trained both in China and the West, bring to classical music?
The album features works by Leoš Janácek, Maurice Ravel and Alexander Scriabin. The physical edition also includes three of Ju's own poems. 
The title Mist Without draws on the German idea of Weltschmerz, a feeling of world-weariness, and the Chinese tradition of misty, suggestive poetry. Ju uses wu, the Chinese character for mist, to create a quieter and more reflective mood. The centerpiece of the album is Janácek's piano suite In the Mists.
"Poetry and piano are equal parts of my experiences," Ju said in a recent interview with the Global Times. "When I work on a single note or a phrase at the keyboard, it feels exactly like shaping a sentence - counting the syllables, weighing the rhythm, choosing the words." 
For Ju, playing the piano is less a profession than a form of daily discipline. "It is stricter than many formal religions," he said.
Now in his mid-20s, Ju previously studied at the Juilliard School in New York before continuing his training in Germany. His approach, rooted in China yet open to the world, reflects a generation of Chinese musicians increasingly comfortable moving between ­cultures. For Ju, that movement between cultures is not necessarily something that needs to be explained.
"Culture can be learned," Ju said. He hears a deep kinship between turn-of-the-century France and ancient China: "To me, so much of [Claude] Debussy's late work feels like Tang Dynasty (618-907) poetry." 
Western critics have already taken notice of Ju's distinctive style. In a 2024 review of his Carnegie Hall recital, New York Concert Review wrote that he "shines in the magic of the understated, pulling us into his psychological stillness." British critic Jed Distler, writing in Gramophone, praised his sensitive understanding of Janácek's music.
Having grown up navigating multiple languages and later pursuing training abroad, Ju sees cultural boundaries less as barriers than as things to move through.
"Unlike before, we can now present Eastern ideas not as a deliberate statement, but as something entirely natural and self-assured," he said.
Ju does not present Mist Without as a grand statement. "It is simply the first step in creating recordings that carry personal thought rather than polished display," he said.
Asked what AI might bring to classical music, Ju was unequivocal.
"If what you care about is the relationship between music and people, AI cannot provide that," he said. "AI represents the perfection of human intelligence. Art shows human nature - its desires, its light and its darkness. Music is about human imperfection."
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B | 同剧演员尹昭德忍不住笑亏：“这一场她穿得很辣，再辣都没有当初她的名号辣！”更笑称徐千京剧中的模样根本就是“在演自己”，让她昔日“酒国女英豪”“小辣椒”的封号再度被网友翻出。

C | 谈到徐千京的角色个性，尹昭德表示，晓菁看似粗线条、少根筋，却也因此显得单纯没有心机，“不会像别人城府很深。”不过她其实非常会看人，尤其在“撩人”这件事上更是精准。尹昭德笑说：“她如果要撩人的话，不会找年轻的男演员撩，她只会对我撩！”原来剧中理事长一直把晓菁当女儿般看待，因此不管她怎么撒娇、怎么闹，自己都会包容、理解她。甚至晓菁偶尔“手来脚来”的撒娇互动，在尹昭德眼中也完全没问题，“小妹妹、小女儿这样撒娇，OK的。”但如果换成其他男演员，可能就会产生不同遐想，两人之间的特殊默契也因此更加有趣。近日拍摄的酒店戏中，徐千京使出“美人计”，搭配火辣造型先陪王中皇喝酒、灌酒，再由理事长一步步诱导，让昆良在醉意与毫无戒心的状态下说出重要秘密。徐千京笑说：“前面看起来好像是我在跟中皇哥喝酒、陪他聊天，实际上背后是有任务的！”她透露原本剧情设定只需喝三杯，没想到一路喝到十几杯麦茶，最后笑喊：“肚子胀到不行，真的超级饱！”她也强调自己私下并不是爱喝酒的人，“跟我平常私底下喝酒的状态差很多。”回忆年轻时曾因不好意思拒绝朋友敬酒，一杯接一杯喝到吐，她笑说现在已经更懂得掌握自己的极限，不会再勉强自己。对于《豆腐妈妈》中的“美人计”戏份，尹昭德大赞两人合作默契十足，透露自己与徐千京长期搭档，早已培养出不用多说的默契，“他知道什么时候一个眼神、一个手势就该他上场。”除了剧中火力全开，戏外的徐千京更是剧组的“开心果”。尹昭德透露，最近对戏经常是三人组合（自己、黄尚禾和徐千京），“她几乎是我们剧组的开心果，随便逗她，她都能被逗得很开心。”尤其徐千京和黄尚禾两人斗嘴时，更让他在一旁看得津津有味。

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Published on:08:17:46